Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Recipes

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Chocolate Chip Pumpkin Cookies

By Kelly Bogard Pumpkins, pumpkins, PUMPKINS! They are everywhere, and I don't know about you, but I love them all–every shape, size and color. The return of pumpkins means fall is here and that the holiday season is inching closer. I've never really thought about it before, but do you [...]

By | October 11, 2013|Categories: Featured, Holiday Treats, Kid-Friendly Meals, Recipes, Specialty Crops|Tags: , , , , , |

Back to Basics: Meatloaf

By Kelly Bogard Have you noticed a change in the air? A crisp breeze on a much cooler afternoon?  Me too and I LOVE it!  There are changes happening everywhere, but one thing is still the same.  It is the first Friday of the month, which means it's time for [...]

By | October 4, 2013|Categories: Back to Basics, Beef, Beef, Featured, Main Dishes, Recipes|Tags: , , , , , |

Mini Funnel Cakes

By Kelly Bogard Guess what? The State Fair of Texas opens today! There are so many memorable things about the state fair running through my head–the midway full of rides and games, Big Tex, the Food and Fiber Pavilion, and what I like to call "food row," or what others may [...]

By | September 27, 2013|Categories: Desserts, Featured, Recipes|Tags: , , , , |

Baked Frito Pie

By Kelly Bogard All in favor of cooler weather please raise your hands.  In my head, all of Texas is raising their hands right now.  Thank you for that because I totally agree.  This weekend is the official beginning of autumn and, in Central Texas, we have been told to [...]

By | September 20, 2013|Categories: Beef, Beef, Casseroles, Featured, Main Dishes, Onions, Recipes|Tags: , , , , |

Toasted Peanut Butter

By Kelly Bogard I'm feeling inspired. A few things happened in the past week to make me rethink this week's recipe. #1 - I had a grilled peanut butter and jelly sandwich at a football tailgate. This sandwich was so simple, yet so satisfying. #2 - I heard a commercial [...]

By | September 13, 2013|Categories: Featured, Healthy Eating, Kid-Friendly Meals, Recipes|Tags: , , , , |

Back to Basics: Queso

By Kelly Bogard I am so excited. I LOVE college football, and there is a staple that goes along with football in our house—queso. Not cheese dip or hot cheese, but honest to goodness queso. Now, I have been known to take the easy route and mix a brick of [...]

By | September 6, 2013|Categories: Appetizers, Back to Basics, Featured, Recipes|Tags: , , |

Texas Sheet Cake

By Kelly Bogard Have I ever told you how much I enjoy three-day weekends? If I haven't, then I will now. I love them. It is a time to take a quick trip or relax with family and friends. Yet, I can still get my weekend chores done, too. You [...]

By | August 30, 2013|Categories: Desserts, Featured, Holiday Treats, Recipes|Tags: , , , |

Freezer Breakfast Burritos

By Kelly Bogard Well, it's time... Time for homework, school plays and football. Yep, it's time for school to start in Texas. Some kids have already made their way back into the classroom, while others will venture in next week. No matter what day they go back,  they'll all need [...]

By | August 23, 2013|Categories: Breakfast Dishes, Featured, Kid-Friendly Meals, Recipes|Tags: , , |

Mike’s Baby Back Pork Ribs

By Mike Barnett Talk barbecue in Texas and images of the best brisket in the world dance in my head. I’ve never cooked a decent brisket, but I do know it’s a lengthy process and an art. So I go to one of the famous Central Texas pits to cure [...]

By | August 16, 2013|Categories: Grilling, Main Dishes, Recipes|Tags: , , , , |

Healthier choices for back to school

By Jessica Domel I’ve always loved this time of year. There’s just something about heading back to school with brand new markers, pens, notebooks and a shiny new lunch box filled with tasty treats. When I was a kid, lunch consisted of some type of sandwich, a bag of chips, [...]

By | August 13, 2013|Categories: Healthy Eating, Healthy Kids|Tags: , , |