By Nathan Smith Can you smell that? It's the unmistakable aroma of the 2012 grilling season. With another Memorial Day in the books, the summer is off to a running start with the return of hot temperatures and cookouts. Grills across the country are being cleaned, charcoal and wood stocked and refrigerators filled in preparation for the [...]
By Kelly Bogard I don't know what the weather is like in your neck of the woods, but it is getting downright warm here in Waco. So warm that I've started thinking about all of my favorite summer treats—ice cream, limeade and pretty much anything that will cool me down in the Texas heat. It's [...]
By Kelly Bogard I'm sure you have noticed me writing about my adventures in motherhood here on Texas Table Top. I absolutely love being a mom to my three-year-old and teaching her about food and cooking. This week, I brought her into the kitchen with me to cook. Did we have a good time! My [...]
By Kelly Bogard Here in Texas, we take a lot of pride in everything we do. From our families to our homes, the saying "everything is bigger in Texas" truly fits. I sometimes want to change one key word, though. Let's change the word "bigger" to "better." This is definitely what I think when it [...]
By Kelly Bogard I look forward to the Easter holiday every year. It is kind of like Christmas in spring. Spending time with family and remembering the true meaning of the day are very important to me. Of course, there's also the annual Easter egg hunt after the sunrise church service on Sunday morning and an amazing [...]
