Texas Table Top—Celebrating the foods, places and people of the Lone Star State.



Lone Star Grilling: Pick the perfect cut

Along with the Texas Beef Council, Texas Farm Bureau's Texas Table Top brings grilling season to life with tips on choosing the perfect steak.     For more tips on grilling the perfect steak, check out our other Lone Star Grilling segments:   Season Your Steak Good to Grill Serve It Up  

May 26, 2011|Categories: Beef, Cooking Tips, Featured|Tags: , , |0 Comments

Texans make no ‘misteak’

 By Nathan Smith Texans know a good steak when we find it, and last weekend I found more than one at the 8th Annual Texas Steak Cookoff in Hico. Don’t let the event’s name fool you, though. All the major food groups were represented: chicken, pork, crawfish, duck, dove, all manner of roughage and, of course, [...]

Stuffed Burgers

By Kelly Bogard Summer is coming up quickly and, in Texas, that means grilling season is upon us. During the summer, hamburgers become a regular on our grill. They're fast, easy and everybody loves them. In addition to National Strawberry Month (check out last week's recipe), May is also National Hamburger Month, so I thought I'd share my [...]

May 20, 2011|Categories: Beef, Grilling, Main Dishes, Recipes|Tags: , , , |1 Comment