By Kelly Bogard Have you ever been to a cookie exchange? You know, one of those parties where everyone brings three or four dozen cookies and swaps them with friends for the holidays? If you haven't been, try to make it to one. They are a lot of fun. Today, I'm sharing a recipe that [...]
By Nathan Smith Calling all nuts out there—pecan nuts, that is. Pecans always remind me of my grandfather, who used to sit on his porch swing, sheller in hand, passing them out to his grandchildren running by. He talked about what to look for in a ripe pecan and taught us tricks to cracking them with [...]
By Nathan Smith I love Thanksgiving! Who’s with me? It’s a wonderful time of year for foodies because of the diversity of dishes, the new twists on old recipes and the comfort in familiar tastes. This time of year across the country, harvests are wrapping up and American farmers and ranchers have been hard at [...]
By Kelly Bogard The holidays are coming! The holidays are coming! Do you know what you are going to cook? Earlier this week I found out I'll be hosting 31 family members and friends on Thanksgiving. This means the following: there will be two turkeys, one ham, four pans of dressing, at least two green [...]
By Amanda Hill If you’re the Thanksgiving cook of the house, you’ve probably already started preparing for, or at least thinking about, the holiday meal. With Thanksgiving just about a week away, Texas cooks are making their grocery lists and budgeting to feed their families and friends. According to Texas Farm Bureau’s Thanksgiving Meal Report, [...]
