By Kelly Bogard A few weeks ago, I shared a recipe for Potato Soup Mix in a Jar that I gave to my co-workers for Christmas. After returning from the holidays, I was met with rave reviews from all who had tried it. So, when I was asked to cook up another soup to keep [...]
By Amanda Hill We Texans love our chili. Everyone's recipe is a little different—whether you make it with extra jalapenos, beans, no beans, thick, thin, venison or lean beef. It's the perfect dinner option for a cold winter night. At Texas Farm Bureau, we have an annual chili lunch, hosted by the Commodity and Regulatory Activities [...]
By Kelly Bogard Coming up with gift ideas for this time of year can be tricky. I want to share my appreciation with so many people—my co-workers, neighbors, my daughter's teachers—but I always struggle to find something thoughtful, festive and affordable. This year, though, I'll be giving Potato Soup Mix in a Jar. It's a [...]
By Kelly Bogard Is there a gadget or tool in your kitchen that you just can't live without? Would it turn your world upside down if it broke? For me, my go-to kitchen tool is my slow cooker, especially now that it's starting to get cooler and my days seem to be jumbling into one big holiday [...]
By Kelly Bogard Your Thanksgiving guests are still at your house, and everyone's tired of turkey leftovers. What are you going to do? My mom is the hostess supreme, and I've never seen her crack under pressure when it comes to what to serve. Years ago, she taught me how to make Chicken Cordon Bleu. [...]
