By Kelly Bogard Well, we are officially into summer. The days are longer, and the weather is certainly warmer. To be quite honest, this is usually when I pass off the cooking responsibilities to my husband so I don't have to stand in a hot kitchen while everyone else is outside having fun. With the [...]
By Nathan Smith Texas ranchers raise the most beef in the country–a good thing because this week, it's what's for dinner. Beef short ribs can be tricky, but with the right ingredients cooked at the right temperature, they are hard to beat. I combined short ribs and Shiner Black to make what turned out to [...]
By Amanda Hill Earlier this week I wrote about some of our family holiday traditions. One of my mom's and my favorite traditions is making all kinds of treats—all sorts of cookies, candies and other tasty confections—for family and friends. To go along with those treats, I found a great slow cooker recipe for Holiday [...]
By Kelly Bogard Is there a gadget or tool in your kitchen that you just can't live without? Would it turn your world upside down if it broke? For me, my go-to kitchen tool is my slow cooker, especially now that it's starting to get cooler and my days seem to be jumbling into one big holiday [...]
