Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

ahill

/Amanda Hill

About Amanda Hill

Associate Editor of Publications Texas Farm Bureau Amanda Hill aspires to be as good a cook as her momma and grandmothers, but she still has a long way to go. All attempts—good and bad—are tested by her patient and kind husband, who rarely gives a negative review. Contact Amanda at ahill@txfb.org or follow Amanda on Twitter.

Grocery Price Watch: Texas food prices hold steady

By Amanda Hill Food prices at Texas grocery stores appear to be holding steady, for now. Today, Texas Farm Bureau released its third quarter Grocery Price Watch survey, which monitors the cost of 16 staple food products across the Lone Star State. This latest survey shows Texans are paying slight more—72 cents—than they did in [...]

And the winner is… Rice Meat Patties

By Amanda Hill As I mentioned, Texas rice farmers make the best rice dishes. I learned last week as a judge of the Colorado County Rice Dish Contest that the fine Texas rice farmers down there really know how to make a good thing—Texas rice—even better. The grand prize went to Colorado County Farm Bureau [...]

September 23, 2011|Categories: Beef, Rice|Tags: , , , , , , , |0 Comments

Rice farmers make the best rice dishes

By Amanda Hill What cook doesn't have a collection of rice dish recipes? Rice is one of those pantry staples that always comes through in a pinch, bringing a few ingredients into a complete, healthy and tasty meal. Lucky for Texans, we have plenty of rice right here in the Lone Star State. Texas rice farmers grow 1.4 billion [...]

September 19, 2011|Categories: Rice|Tags: , , , , |3 Comments

Living gluten free

By Amanda Hill Imagine not being able to eat birthday cake at parties or cereal for breakfast. For people allergic to gluten–a condition known as celiac disease– living gluten free is a daily challenge. One in 133 Americans has celiac disease, according to the University of Maryland’s Center for Celiac Research. Gluten is found in grains [...]

Back to school, back to sack lunches

By Amanda Hill The back-to-school season is upon us, and each year I still get excited about the thought of crisp notebooks, freshly-sharpened pencils and a brand new lunchbox. Growing up, packing my lunch was a daily event. My mom or dad would help me assemble a healthy meal of some sort of sandwich, fruit, [...]