Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

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Armadillo Eggs

By Justin Walker A day of football and food. The Big Game is Sunday, and family and friends will get together and cheer for their favorite team. The food, however, is almost as important as the game. Some might say even more important. I guess it depends if your team is playing. Either way, I’m [...]

Cheese Logs

By Kelly Bogard I love cheese. There, I said it. And I, along with many other Texans, am very excited for National Cheese Lovers Day. From Grilled Cheese sandwiches to Three Cheese Enchiladas or Macaroni and Cheese, there are so many recipes to make with cheese. Cheese is pretty versatile, too. You can use it as a main ingredient [...]

Homemade Vanilla Ice Cream

By Kelly Bogard There's nothing better on a Texas summer afternoon than something cold to keep the heat at bay. From a tasty milkshake to Fruit Sorbet, if it's cold, you can bet it's on my list of treats. Growing up, I remember homemade ice cream as an extra special treat. It was time consuming and [...]

Stuffed Bell Peppers

By Kelly Bogard Roadside stands and farmers markets are the place to be this time of year. The sights, sounds and people make for a fun trip. And the tasty fruits, vegetables and goodies are the perfect take-aways! There’s a lot to love about Texas. And our abundance of farmers markets is one of them! [...]

Pecan Cinnamon Rolls

By Kelly Bogard They are leaders, protectors and our biggest fans. They encourage, teach, support and push us to be better. Do better. They are dads. A strong voice and a helping hand—that’s my dad and so many other dads out there. And their day of celebration is just around the corner. So show dad [...]