Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Texas agriculture

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Meet Texas strawberry farmers

By Shelby Shank When you think of cantaloupe, you think of Pecos. When you think of peaches, you think of Fredericksburg. But if somebody says strawberries, Poteet is the place that comes to mind. Those strawberries are the heart of 4G Reyes Farms where cousins David Reyes and Joel Garcia carry on their family’s tradition [...]

Getting nutty for National Peanut Day

By Emmy Powell Today is National Peanut Day, so let’s go nuts and talk all about peanuts! Texas is the fourth-largest peanut-growing state in the nation, and it’s the ONLY state that grows all four peanut varieties! These varieties include Runner, Virginia, Spanish and Valencia. Do you know the difference between each type? Don’t worry. [...]

It’s National Texas Day

Today is National Texas Day. It’s a day that recognizes the Lone Star State, along with its independent people and history. That includes the role of farmers and ranchers and the many businesses impacted by agriculture.

A look back at 2021

It’s been one challenging year after another, but farmers and ranchers don’t give up easily. Here are some things folks in agriculture were grateful for in 2021.

Things Texas has taught me

Texas is big, bold and beautiful. And there are lessons to be learned in every corner of the state.

April 27, 2021|Categories: Featured|Tags: , |8 Comments