Featuring interesting tidbits on Texas food, restaurants and fiber.
By Jessica Domel A lemon here. Half a pizza there. A banana somewhere in between. Have you ever stopped to think about how much food is wasted in your household each year? It might be more than you think. According to the U.S. Department of Agriculture, Americans waste between 30 and 40 percent of the [...]
By Kelly Bogard Summer is here. Days of fun in the sun abound. But it’s Texas, and that means it’s hot. Really hot. We’re all looking for ways to cool off. A swim in the pool or the pond, a trip to the lake or a sprinkler in the yard will do the trick. But [...]
By Shala Watson Peppers, juicy tomatoes and homemade jellies. Oh my! Farmers markets are an oasis of fresh and tasty produce. As you wander around the market, you’ll be sure to find some bountiful harvests and farmers, too. It’s a great chance to meet and connect with those who grow our food. Ask questions about [...]
By Kelly Bogard I don't know about you, but I'm pretty excited it's summer. Yes, the heat can be a bit of a drag, but you can cure that with a trip to the lake. Camping, fishing, swimming–there's something for everyone. For the past few years, we haven't been able to get to the lake [...]
By Nathan Smith A landscape shot, complete with black Angus cattle in a green wheat field, was the first thing I saw on my Facebook timeline early last week. The picture was taken from horseback and the cutline from one of my rancher friends in West Texas read, “I get to do this for a [...]