Recipes of great Texas foods.
Strawberry Banana Smoothies
By Kelly Bogard I have strawberries running through my mind right now. I get so excited when I see those little red beauties show up in the produce section of the grocery store. I know that means summer is coming. And even though the Texas weather has been a bit unpredictable this week, I still [...]
Beefy Spaghetti Squash Bake
By Kelly Bogard I love pasta. Really, I think I must have been Italian in my past life. I would eat pasta every day if my waistline could handle it. See, my problem is moderation. Just like most everything else in life, pasta must be eaten in moderation. When I think of pasta, I think [...]
Bunny Cakes
By Kelly Bogard Hippity hop, hippity hop! It's time for that little cotton tail. And I know just what to make him or her, whatever the case may be. You may already have your Easter menu planned, but before you head to the grocery store, let me give you one more idea. Here's a sweet [...]
Stuffed Avocados
By Kelly Bogard March 20 was the official beginning of spring. The trees are budding, and the flowers are beginning to bloom. The summer vegetables are starting their journey. There is a spring fruit that's in full glory right now, though—the avocado. Right now, they are readily available and at a good price! Avocados have some major [...]
Golden Mint Truffles
By Kelly Bogard I found it! The end of the rainbow where the gold is hidden. It won't make me rich, but it sure does taste good. I'm talking about "out-of-this-world good" truffles that don't take forever to make. And since I will be very busy this weekend with a certain little someone's birthday (Happy [...]
