Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Main Dishes

//Main Dishes

Main dish recipes to enjoy with your family and friends.

Red Quinoa Salad

By Kelly Bogard Sometimes you just have to step outside your comfort zone. Try something new, change your routine, switch it up. You get what I’m saying, right? I’ve never cooked today’s recipe before. I’m not scared to cook it, but it is something out of the norm for me, or so I thought. Quinoa [...]

Back to Basics: Guacamole

By Kelly Bogard What is the first thing that comes to mind when you think of food from Texas? For me, it’s not Chicken Fried Steak or BBQ. It is Tex-Mex. And in my opinion, you can’t have Tex-Mex without avocado. Sure, you can have enchiladas and tacos all day in Texas, but wouldn’t it [...]

Back to Basics: Grilled Cheese

By Kelly Bogard There’s just something about a Grilled Cheese Sandwich. It is amazing that something so simple can be so good. Warm melted cheese sandwiched between two buttery slices of crusty brown bread. Just the thought of it makes me feel all warm and snuggly inside. This month is National Grilled Cheese month. I [...]

BBQ Chicken Pizza Pie

By Kelly Bogard Happy pie day. Boy, are you in for a treat. Oh wait, I think I have something wrong here. It’s Pi, not pie. You know, 3.141592653. Every year since 1988, people have celebrated Pi with pie. We will celebrate with pie. There are all kinds of pies, though. Here in Texas, we [...]

Chicken Fried Steak

By Kelly Bogard Ah, Texas. How I love thee, let me count the ways. 1) You have awesome spaces–big cities and tiny towns. 2) You have the friendliest people around. 3) You have year round beauty as the sun shines down. So it’s time to celebrate this awesome place we call home. Sunday, March 2, [...]

February 28, 2014|Categories: Beef, Featured, Main Dishes|Tags: , , , , |2 Comments