By Kelly Bogard There are a few things that I think everyone needs to know how to make while in Texas. Some of us are born here, some grew up here and the rest just got here as fast as they could. So, as a Texan, these are the foods that I consider “Texas.” Chicken [...]
By Kelly Bogard Every once in a while I get kicked out of my kitchen at home. Not because I am not doing a good job, but because my amazing husband wants to cook. During our 20-year relationship, he has cooked for me countless times and each meal is wonderful. We enjoy cooking together and [...]
By Kelly Bogard I'm pretty sure as Texans you have all been driving down the road or sitting in your easy chair and heard the words "Beef. It's what's for dinner." Well guess what, this week it is! I am a huge fan of beef in its many different forms. From meatloaf to filet, there [...]
By Kelly Bogard Ah, Texas. How I love thee, let me count the ways. 1) You have awesome spaces–big cities and tiny towns. 2) You have the friendliest people around. 3) You have year round beauty as the sun shines down. So it’s time to celebrate this awesome place we call home. Sunday, March 2, [...]
By Kelly Bogard Have you noticed a change in the air? A crisp breeze on a much cooler afternoon? Me too and I LOVE it! There are changes happening everywhere, but one thing is still the same. It is the first Friday of the month, which means it's time for a new Back to Basics [...]
