Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

tex-mex recipe

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By Kelly Bogard It's fair and rodeo time! The State Fair of Texas starts today in Dallas, and I can hardly wait to see what Big Tex has in store for us this year. From the sounds and lights of the midway to the warm fall breeze carrying the smells of all kinds of fried [...]

Tex-Mex Breakfast Bake

By Kelly Bogard Christmas. One of my favorite times of year. A busy time, for sure, and a stretch for my family to sit down and enjoy a meal together. We're hustling and bustling during this holiday season--weekends, especially--and breakfast has become the time we catch up. Our recipe this week satisfies the taste buds [...]

Back to Basics: Salsa

By Kelly Bogard There's always a reason to celebrate. Birthdays. Promotions. Holidays. Food is always involved. You could say food is the life of our party. Most of the time, anyway. It's the center of get-togethers and celebrations at our house. I always have a few snacks on hand when family and friends come over. And [...]

Pico de Gallo

By Kelly Bogard Once again, I was blessed by the bounty of a Texas farmer. I came to work a while back and found a beautiful box of vine-ripened tomatoes from the Rio Grande Valley on my desk. They were a brilliant, shiny red and perfectly plump. Texas really did win the vegetable jackpot this [...]

Beef Fajitas

By Kelly Bogard There are a few things that I think everyone needs to know how to make while in Texas. Some of us are born here, some grew up here and the rest just got here as fast as they could. So, as a Texan, these are the foods that I consider “Texas.” Chicken [...]