By Haley Herzog Look up in the sky. It’s a bird. It’s a plane. It’s a drone! And it’s another tool for farmers and ranchers to use, joining tractors and combines as mainstays on the farm. Over the last few years, unmanned aerial vehicles, also known as drones, have taken off, giving flight to agriculture’s [...]
By Haley Herzog What can be served cold or hot and is stacked with layers of Texas-grown foods? Ah yes, the sandwich. It can be savory or sweet. Hearty or light. Crispy, juicy and everything in between. August is National Sandwich Month and what better way to celebrate than taking a bite out of a [...]
By Haley Herzog Pride in our state, determination and southern hospitality—it’s what everyone loves about Texas. And our unique culture is rooted in agriculture. But what makes Texas agriculture so special other than the people? Our diversity. With 254 counties, you’re sure to see different crops, farming practices and various livestock. One thing that’s always [...]
By Haley Herzog Texas is known nationally for being bigger and better than all the rest. Bigger burgers. Bigger hair. Bigger hearts. And the biggest FFA organization in the United States. “It’s Time” for the 90th annual Texas FFA State Convention, and a sea of blue and gold has flooded Fort Worth as more than [...]
By Haley Herzog He’s a farmer. He’s a rancher. He’s a steward of the land. He’s a father. A husband. He’s a brother. And maybe even a grandfather. Farmers and ranchers have been the backbone of our economy for many years, but many of them also play an even bigger role: Dad. Some dads wear [...]
