Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

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Farm Fresh: Exploring Texas farmers markets

By Amanda Hill Nothing says summer more than taking a big bite of a plump, fresh Texas peach and having the juice drip down your chin. Fresh fruits and vegetables are found in abundance this summer at farmers markets all over the state. I love wandering a good farmers market. The bright colors, the hustle and [...]

June 19, 2012|Categories: Uncategorized|Tags: , , , , , , |3 Comments

Mad Cow Disease—Should you be concerned?

By Mike Barnett Mad Cow Disease—should you be concerned? You bet. Anything that might affect your family’s health demands your attention. But you should also be informed. The discovery of a dairy cow this week with bovine spongiform encephalopathy (BSE)—also known as mad cow disease—has sparked headlines and worries across the U.S. Many remember Great [...]

April 25, 2012|Categories: Beef|Tags: , , |3 Comments

Pink slime: What’s the big deal?

By Nathan Smith For weeks now we’ve heard about "pink slime," or lean finely textured beef (LFTB). We’ve heard from “shocking” news reports that pink slime lurks like some sci-fi monster waiting to devour innocent consumers. Since the first ABC news report, the media seems to be hell-bent to scare Americans away from beef. All [...]

April 10, 2012|Categories: Beef, Featured|Tags: , , |5 Comments

The conversation begins between farmers and consumers

By Gene Hall My mother, one of the world’s gifted peacemakers, often told me, “There are two sides to everything.” Bridging the gap between some anti-agriculture activists and farmers and ranchers is a pretty big challenge, but as Mom said, there are two sides. There are a lot of people out there who have not [...]

Animal welfare: Cows need doctors, too

By Nathan Smith Can you imagine living without the modern marvel of today’s medicine? From treatment methods to new pharmaceuticals and growing technology, we are living longer and healthier lives. Doesn’t it make sense then, to apply the same thinking to our animals? While I was at my parents’ house for the holidays, a new calf was [...]

January 4, 2012|Categories: Beef|Tags: , , , |1 Comment