By Kelly Bogard Packed with protein and robust flavor, peanuts are one of my favorite midday snacks. March is National Peanut Month, and I'm so excited to celebrate. And with any celebration you need something sweet, right? I've already shown you how to make peanut butter and peanut butter cookies, so I thought this week [...]
By Kelly Bogard This Sunday officially marks the end of one of my favorite times of year. We aren't changing seasons or the time on our clocks. No, it is the final football game of the 2015-2016 season. I like other sports, but none compare to the excitement and fellowship of football. It really is [...]
By Kelly Bogard The holidays are fast approaching and my kitchen is heating up. In the past week, Butters and I have baked for several different occasions. From cakes to brownies, we have been busy. As I start my Thanksgiving list, I always try to think of something unique I can add to the traditional sweets brought [...]
By Kelly Bogard Butter. The perfect complement to many meals. Add flavor to veggies. Warm buttered rolls. Mmmm.... And it's handy as an oil for cooking. Most think butter is a stand alone. Right? But it doesn't have to be. There are tons of things you can add to butter to transform it from a [...]
By Jessica Domel When it comes to agriculture, even small things make a big difference. Take sesame seeds for example. They're so small, you could fit several on the head of a pencil eraser, but they play a big role in the lives of many Texas farmers. Sesame is a drought, heat and insect tolerant [...]
