Recipes of great Texas foods.
Blueberry Crumble Muffins
By Kelly Bogard Farmers markets are the tasty side of summer. Fresh fruits and veggies line the farm stands. Farmers talk with shoppers. And the smell of fresh baked goods fill the air. We have a few here in the Central Texas area, and I paid some a visit this past weekend. Boy did I [...]
Fried Chicken Sliders
By Kelly Bogard There's just something about fried chicken. It's good hot or cold. Crispy or moist. On or off the bone. To put it simply, it's downright tasty. But I've hesitated to make it. Growing up, I remember my mom making it. And how long it seemed to take to make it to the [...]
Pound of Butter Pound Cake
By Kelly Bogard June. It's National Dairy Month. What do you think of? Ice cold milk? Yogurt? Ice cream? Me, too. One thing that should be on your list is something I use way more than any other dairy products when I cook and bake. You got it, BUTTER. Butter is a very versatile product. I use [...]
Back to Basics: Deviled Eggs
By Kelly Bogard The last day of school has come and gone and now thoughts turn to summer. Barbecues and picnics. Trips to the beach. Camping. When the sun is out, it's time to play! The need for quick, fun foods takes the place of the soul-warming meals of winter. Big Red cupcakes and homemade [...]
Mini Fruit Pizzas
By Kelly Bogard Summer's here. And so is the abundance of fresh fruit. Lots of local berries—even more exotic fruits grown in far away places—make it to my kitchen this time of year. I'm keeping plenty on hand. Because it's great for snacks. Especially when the kiddos play outside until the street lights come on. I [...]
