Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

ahill

/Amanda Hill

About Amanda Hill

Associate Editor of Publications Texas Farm Bureau Amanda Hill aspires to be as good a cook as her momma and grandmothers, but she still has a long way to go. All attempts—good and bad—are tested by her patient and kind husband, who rarely gives a negative review. Contact Amanda at ahill@txfb.org or follow Amanda on Twitter.

Food fitness for National Nutrition Month

By Amanda Hill March is National Nutrition Month, an annual healthy eating campaign by the Academy of Nutrition and Dietetics (formerly the American Dietetic Association). This month, registered dietitians are encouraging Americans to "get your plate in shape" by working on your food fitness. The thing about working out is...it's hard. It often takes a lot [...]

March 13, 2012|Categories: Healthy Eating|Tags: , , , |0 Comments

A curiosity of Texas agriculture

By Amanda Hill Mike Barnett recently spurred a lively discussion on Texas Table Top with his open letter from a farmer to consumers. It was a welcome sight for those of us who are dedicated to this blog, hoping to connect Texans with the men and women who grow our food and fiber. Most farmers [...]

March 6, 2012|Categories: Meet a Farmer|Tags: , , , |0 Comments

The conversation begins between farmers and consumers

By Gene Hall My mother, one of the world’s gifted peacemakers, often told me, “There are two sides to everything.” Bridging the gap between some anti-agriculture activists and farmers and ranchers is a pretty big challenge, but as Mom said, there are two sides. There are a lot of people out there who have not [...]

What’s in the farm bill?

By Amanda Hill It’s an election year and, even just a few months in, we’re all hearing messages of government spending, the federal deficit and our annual budget. Part of that conversation is the farm bill, which is scheduled to be updated this year by the Senate and House agriculture committees. Sometimes politicians point to [...]

February 7, 2012|Categories: Food Prices|Tags: , , , |0 Comments

Goodbye, Dublin Dr Pepper

By Amanda Hill Last Wednesday marked the end of a Texas legend—Dublin Dr Pepper. The iconic soda, made with pure cane sugar, has stopped production after more than 100 years of bottling. It was a sad day in Texas. Dublin Dr Pepper was truly iconic. If you've ever traveled to the charming town of Dublin, [...]

January 24, 2012|Categories: Uncategorized|Tags: , , |2 Comments