Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Tex-Mex Pizza

By Kelly Bogard Tex-Mex is a way of life here in Texas. I can't think of many times I have gone more than a few days without having a taco, enchilada or at least chips and salsa. But I like to mix things up, too. Keeps my family on their toes! If I tell them [...]

Sloppy Joes

By Kelly Bogard Sometimes life can be messy. As I watched my dogs dig in the wet ground earlier this week, that's exactly what crossed my mind—the mess that would follow. But I was okay with it, because we needed the rain. And Texas farmers needed the rain. It delayed planting for some, but it also helps [...]

Shepherd’s Pie

By Kelly Bogard The hustle and bustle of the holidays sometimes gets to me. I love sitting down for family meals, but they seem few and far between right now. During a time when we're trying to fit in every fun activity and visit with neighbors and friends, it's tough to sit down to a [...]

Stuffed Bell Peppers

By Kelly Bogard Roadside stands and farmers markets are the place to be this time of year. The sights, sounds and people make for a fun trip. And the tasty fruits, vegetables and goodies are the perfect take-aways! There’s a lot to love about Texas. And our abundance of farmers markets is one of them! [...]

5 tips to an amazing steak

By Kelly Bogard February is Heart Health month. It serves as a good opportunity to look at what we're eating and start making better choices on what we put on our tables. Lean meat is a great way to nourish our body and our taste buds. For as long as I can remember, there has [...]