5 dirty truths on agriculture
By Julie Tomascik Farming and ranching is tough work. Downright dirty at times. Those long hours on the tractor, in the pasture or in the shop aren’t for everyone. Only a few choose to do it—about 2 percent, actually. Most of them clock in at a young age and never retire. And you should know [...]
Fiesta Chicken Salad
By Kelly Bogard Thanks to the crazy Texas weather over the past month, we've had quite a bit of rain. And the vegetation is really taking off in the central part of the state. Everything seems to be blooming all at once, making for some great colors and options at the grocery store. I like to get [...]
No ‘yolking’ around: It’s National Egg Month
By Jessica Domel Feeling a little fried? Scrambling for something to cook today? This month, we’re celebrating an eggcellent source of protein that is sure to please both your family and their taste buds. Whether you like them brown, white or even green, eggs are a versatile part of a balanced diet. At about 19 [...]
Strawberries & Cream Stuffed French Toast
By Kelly Bogard Being a mom is the most rewarding job I've ever had. I get to help shape and mold a little person into a responsible adult. I get to be there for the fun times. But also when she is sad. I get to kiss boo-boos and make costumes for school plays. What [...]
Food price vs. food preference
By Justin Green I must confess. I dislike grocery shopping. I like to cook. And I love to eat. But grocery shopping is not my forte. It was grueling as I made my weekly trek to the grocery store. Pulp-free or extra pulp orange juice? Crunchy or smooth peanut butter? Vanilla or chocolate ice cream!? [...]
Pan-Fried Potato Medley
By Kelly Bogard Potatoes are a staple vegetable in most homes. They work well with any protein and there are so many ways to cook them. From baking to boiling to frying, the possibilities are endless. Right now in Texas, there are farmers harvesting many different varieties of root vegetables including some of the potatoes [...]
