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By Kelly Bogard Here in Texas, we love a good fried meal, especially fried chicken. But the mess it makes can sometimes take the fun out of being in the kitchen. That’s why I’m sharing a secret—how to make crispy chicken in the oven! Without the mess! And it's a quicker, lighter version of the traditional [...]
By Kelly Bogard Bright red and full of sweet juicy goodness, strawberries are a mainstay in Texas this time of year. They're so popular in the quiet town of Poteet that they dedicate three days to celebrating them in April. This year, the Poteet Strawberry Festival will be April 7-9. Everything from jams and breads [...]
By Kelly Bogard "Texas, our Texas! All hail the mighty state!" I have had the lyrics to this song, by William J. Marsh and Gladys Yoakum Wright, running through my head for a few weeks now. Ever since our intern, Landee, suggested I make this week's recipe for Texas Independence Day. March 2 is the [...]
By Kelly Bogard January is National Baking Month. And for some of us, it's like getting an extra holiday after the holidays. Baking can be therapeutic. It’s a creative outlet, stimulates the senses and serves as nourishment. The smells that fill the kitchen are an added bonus. And baking for entertaining, well, that’s where we get [...]
By Kelly Bogard Pumpkin is a quintessential part of any good Thanksgiving feast. From the very beginning, pumpkins and other gourds were a part of many meals. The pumpkin's ability to be used in both sweet and savory dishes makes it a fall favorite. Are you on the pumpkin bandwagon? I know Butters is. She'll [...]
By Kelly Bogard Sorghum. It’s not as well-known for cooking, but it’s a great choice for many people. Especially those with a gluten intolerance. You see, sorghum is gluten-free and grown right here in Texas. Chances are you’ve seen it driving down the highway and didn't know it. Versatile and with many names, it’s a [...]
By Kelly Bogard They are leaders, protectors and our biggest fans. They encourage, teach, support and push us to be better. Do better. They are dads. A strong voice and a helping hand—that’s my dad and so many other dads out there. And their day of celebration is just around the corner. So show dad [...]
By Jessica Domel Feeling a little fried? Scrambling for something to cook today? This month, we’re celebrating an eggcellent source of protein that is sure to please both your family and their taste buds. Whether you like them brown, white or even green, eggs are a versatile part of a balanced diet. At about 19 [...]
By Kelly Bogard Being a mom is the most rewarding job I've ever had. I get to help shape and mold a little person into a responsible adult. I get to be there for the fun times. But also when she is sad. I get to kiss boo-boos and make costumes for school plays. What [...]
By Kelly Bogard Today is Earth Day. A day of reflection, purpose, passion and nature. It's something farmers and ranchers think about every day. But they do more than think. They act. Because every day is Earth Day to the folks in agriculture growing our food and fiber. And they get hungry doing it. Just [...]
