By Kelly Bogard 2016 has been an interesting year to say the least. And I’m sure most of us are ready for a fresh start in 2017. I know I am! And what better way to usher out the old and start new than with a party—for you and your taste buds! I’m sure you’ll [...]
The temperature is rising. The days are getting longer. The Fourth of July is right around the corner. This time of year, there are plenty of ways to celebrate not only our country's independence, but also our great state. You can visit one of our many state parks, a local lake or, my personal favorite, [...]
By Kelly Bogard Cooler weather, falling leaves and lots of football. Autumn has arrived! Fall is football at our house. Every weekend. Some weeknights. Check our TV and it's game on. Even Butters is a big fan! Food and football go hand in hand. And since it's party time when we watch weekend games, I am [...]
By Kelly Bogard Bacon. Over the past few years, it's become an all-out craze. And with everything from Chicken Fried Bacon to Bacon Wrapped Corn, it doesn't look like the sizzle will fade anytime soon. Then again, bacon is so good, why would you want it to? A fellow Farm Bureau foodie, Matt, asked me to make [...]
By Kelly Bogard Bacon, bacon, bacon. Everywhere I turn, I see something else is made from bacon. Put it on salads, wrap it around steaks or chicken and even add it to your oatmeal for breakfast. It just so happens a very cool food holiday is the weekend of a national holiday this year. Sunday [...]
