Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

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/Jennifer Whitlock

About Jennifer Whitlock

Field Editor I love the smell of rain hitting hot red dirt, a sunset view from the porch and the melt-in-your-mouth taste of a piece of moist brisket. I love everything about Texas, plain and simple.

Super Christmas ag facts

Sugar, dairy and Christmas trees, oh my! Check out our super Christmas ag facts on Texas Table Top.

When the dust from 2020 settles, agriculture will remain

It's been a tough year with many challenges for all of us, but Texas farmers and ranchers kept going and will always keep going, no matter what.

December 2, 2020|Categories: Featured, Texas Agriculture|Tags: , , |0 Comments

How much turkey should I buy for a COVID Thanksgiving?

Hunting for how much turkey to buy for this year’s pared-down Thanksgiving feast? We’ve got answers on Texas Table Top!

NUT-ritious and delicious Texas pecans

Pecans aren’t just tasty, they’re good for you, too! Take a bite out of these nutrition facts and get more information on storing Texas’ favorite nut.

How is cotton harvested?

It's cotton harvest time! But what's really happening out there in the field? Here's an overview of the process.