Texas Table Top—Celebrating the foods, places and people of the Lone Star State.



You want me to RSVP?

By Julie Tomascik Things go wrong. Equipment breaks down. It rains when you don’t want it to, and doesn’t rain when you need it to. Cows are calving. Crops need to be planted. And harvested. There’s always a task that needs to be completed on the farm, especially when you have somewhere to be. And [...]

How saucy are you?

By Julie Tomascik Sweet, spicy, tangy, a hint of tomato or a touch of vinegar. It’s the Lone Star State and we like our choices of sauce. Or no sauce at all. But, no matter our preferences, we can all agree barbecue is a part of Texas culture. The charred edges of a piece of [...]

November 11, 2014|Categories: Featured|Tags: , , , |0 Comments