Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Desserts

//Desserts

Sweet treats that make impressive desserts.

Strawberry Bread Pudding

By Kelly Bogard Bright red and full of sweet juicy goodness, strawberries are a mainstay in Texas this time of year. They're so popular in the quiet town of Poteet that they dedicate three days to celebrating them in April. This year, the Poteet Strawberry Festival will be April 7-9. Everything from jams and breads [...]

Texas Sheet Cake Cookies

By Kelly Bogard "Texas, our Texas! All hail the mighty state!" I have had the lyrics to this song, by William J. Marsh and Gladys Yoakum Wright, running through my head for a few weeks now. Ever since our intern, Landee, suggested I make this week's recipe for Texas Independence Day. March 2 is the [...]

Homemade Moon Pies

By Kelly Bogard Love is in the air with Valentine's Day just a few days away. Some give a box of chocolates. Others flowers. Even a sweet card. But show those you love how much you care with something homemade from the kitchen. Sure, you could make these Chocolate Chip Cookies or this Cheesecake, but how about something [...]

Flan

By Kelly Bogard January is National Baking Month. And for some of us, it's like getting an extra holiday after the holidays. Baking can be therapeutic. It’s a creative outlet, stimulates the senses and serves as nourishment. The smells that fill the kitchen are an added bonus. And baking for entertaining, well, that’s where we get [...]

Elf Biscuits

By Kelly Bogard Little hands in the kitchen are always welcome in our house. From cooking to cleaning, I like to have the company and to teach my daughter how to prepare food and how to keep a kitchen. There are many things kids can learn from a kitchen that you wouldn't think of. Like [...]