Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Desserts

//Desserts

Sweet treats that make impressive desserts.

White Chocolate Raspberry Jar Cakes

By Kelly Bogard Mothers. What would we do without them? They are providers, cheerleaders, counselors, voices of reason and that is usually all before breakfast. The strength and resilience of a mother has made many of us whom we are today. Moms also help on the farm. They drive tractors, work cattle, bale hay and [...]

Dirt Pudding

By Kelly Bogard Dirt. Soil. Land. Mud. Whatever you call it, this is the time of year to dig into it. It's planting season here in Texas. Across the state, different crops are going in the ground. Some are well into the growing stage. Others are ready to be harvested. That's just one part of [...]

Strawberry Bread Pudding

By Kelly Bogard Bright red and full of sweet juicy goodness, strawberries are a mainstay in Texas this time of year. They're so popular in the quiet town of Poteet that they dedicate three days to celebrating them in April. This year, the Poteet Strawberry Festival will be April 7-9. Everything from jams and breads [...]

Texas Sheet Cake Cookies

By Kelly Bogard "Texas, our Texas! All hail the mighty state!" I have had the lyrics to this song, by William J. Marsh and Gladys Yoakum Wright, running through my head for a few weeks now. Ever since our intern, Landee, suggested I make this week's recipe for Texas Independence Day. March 2 is the [...]

Homemade Moon Pies

By Kelly Bogard Love is in the air with Valentine's Day just a few days away. Some give a box of chocolates. Others flowers. Even a sweet card. But show those you love how much you care with something homemade from the kitchen. Sure, you could make these Chocolate Chip Cookies or this Cheesecake, but how about something [...]