Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

jvrazel

/Julie Vrazel

About Julie Vrazel

Editor As a third generation rancher, I prefer the outdoors. After all, there’s no better feeling than dirt under my feet and wind whipping through my hair.

Summertime learning on the farm

By Julie Tomascik Summertime and the livin’ is easy. That’s how the old saying goes, right? That may be so, but it’s far from the truth in agriculture. Early mornings. Late nights. And long, hot hours in between. Summer is a busy season for farmers and ranchers. From sun up to sun down, they work [...]

7 words with different meanings on the farm

By Julie Tomascik Same words. Different meanings. Agriculture is full of them—those homonyms that can confuse us. Farmers and ranchers seem to speak their own language sometimes. Jargon. Technical words. Or just words that mean something different to you. It’s a learning process for sure. We’ve all been there. Endured the vocabulary tests. Learned the [...]

Explore the back roads of Texas

By Julie Tomascik Drive to the outskirts of town. Leave the blacktop behind and take a winding road. That rural route through the countryside has a story to tell. One of love. Hard work and dedication. Long hours. Family and faith. With twists and turns, a few bumps and a detour or two, you’re sure [...]

Farming ain’t easy

By Julie Tomascik You think farming is easy? It can seem that way from the outside looking in. Plant seeds. Watch them grow. And harvest the crop a few months later. That’s how it works in our gardens, right? Yes. But this is different. It’s running tractors and plows. Early mornings. Night owls. Farmers and [...]

5 dirty truths on agriculture

By Julie Tomascik Farming and ranching is tough work. Downright dirty at times. Those long hours on the tractor, in the pasture or in the shop aren’t for everyone. Only a few choose to do it—about 2 percent, actually. Most of them clock in at a young age and never retire. And you should know [...]