Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

jdomel

/Jessica Domel

About Jessica Domel

Field Editor Texas Farm Bureau As a farmer's daughter and granddaughter, I believe life is best experienced on the farm. I believe Texas agriculture is the backbone of our economy, and we should be proud to show our Texas roots. Follow Jessica on Twitter.

20 Questions – Texas agriculture style

By Jessica Domel Growing up spending most of my time riding on county roads in the middle of nowhere, I began to play a game with my dad called, "What crop is that?" I realize that to some people it may sound a little weird, but it was just one way I found to entertain [...]

December 4, 2012|Categories: Uncategorized|0 Comments

A little Turkey Day thanks

By Jessica Domel Every year on Thanksgiving, my aunt makes all of my cousins and I hold hands in the kitchen and take turns saying what we're thankful for. I'll never forget the first year she made us do it. There was a lot of mumbling and sideways glances, but we all went around the [...]

November 20, 2012|Categories: Uncategorized|Tags: , |0 Comments

Giving thanks

By Jessica Domel If you've been on Facebook at all lately, you've most likely seen dozens of posts from people who are part of an ongoing project during the month of November where they post each day about things for which they are thankful. I haven't joined in yet, but I think the project has merit. [...]

November 6, 2012|Categories: Specialty Crops, Texas Products|Tags: , , |0 Comments

Thank you, farmers

By Jessica Domel Farming is harder, and more labor-intensive, than it looks. I know it seems pretty obvious, but I’ve spent a lot of time on our family’s farm, and I have to say, even I was shocked by the amount of tasks farmers accomplish in a single day. I’ve spent the greater part of [...]

October 24, 2012|Categories: Cotton, Specialty Crops|Tags: , , |0 Comments

New addition to Texas Table Top

By Jessica Domel Why, hello there Texas Table Top fans!  I thought I would introduce myself, seeing as how you are likely to see my name on this site from time to time. I am Jessica Domel, the newest field editor for the Texas Farm Bureau. I know what you’re thinking—field editor, she doesn’t really cook. [...]

October 1, 2012|Categories: Uncategorized|Tags: , |2 Comments