Perfect compliments to any meal
Back to Basics: Coleslaw
By Kelly Bogard Being a self-described foodie comes with great responsibility. I get asked all kinds of questions about recipes. How do I make this? Where can I find this ingredient? What can I substitute for this if I don't have it at home? And the list goes on... My favorite question is, "How do [...]
Grilled Radish
By Kelly Bogard Once a month I get together with some of my girlfriends for food and fellowship. Sometimes we meet at a restaurant and other times we rotate homes. This past month, it was my friend Jennifer's turn to host. She is a very good cook, but with summer drawing closer, she asked her [...]
Summer Veggie Pasta Salad
By Kelly Bogard Okay, so I know that the first day of summer is technically not until June 21, but when you combine the heat, the school year ending in a matter of days and all of the garden pictures my friends are posting on Facebook, I just can't help but get a little ahead [...]
Atomic Mushrooms
By Kelly Bogard WARNING! This recipe is not for sensitive palates or small children. As you can see by the name, these little jewels are HOT. My sister's boyfriend, Scott, mentioned this recipe to me. It was something he tried after seeing mushrooms added to a crawfish boil, along with the other standard veggies (potatoes [...]
Baked Hush Puppies
By Kelly Bogard Summertime seems to be the season for fish frys. I think since the spring we have either been invited to or attended at least five. It is partly because the weather is perfect for fishing and also because the weather is right for cooking outside. I like fish ok, but what I'm [...]
