Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Recipes

/Recipes

Warm Butternut Squash Salad

By Kelly Bogard About this time every year, I start to stock up on butter. Not because I'm afraid of a shortage, but because I use it in a lot of my holiday cooking. But for everything I use it in, I try to find a dish to include that [...]

One Hour Rolls

By Kelly Bogard As Thanksgiving approaches, I'm starting to craft my menu. It really doesn't change much from year to year, but it helps me plan if I have it all written down. Let's see...there's the turkey, dressing, cranberry sauce and gravy. Then we have sweet potatoes, mac & cheese, and [...]

Pumpkin Pie

By Kelly Bogard Pumpkins are everywhere. It's that time of year! You see them in stores, on signs and front porches, but most importantly you'll find them in kitchens. Because it's time to start thinking about Thanksgiving—the biggest food holiday of the year! Did you know that Texas is among [...]

Pecan Caramel Dip

By Kelly Bogard Do you feel the chill in the air? I believe fall has finally arrived in Central Texas and just in time for Halloween festivities. This time of year makes me think of apples. Maybe it's because of Caramel Apples or from memories of bobbing for them at Halloween parties. [...]

Roasted Broccoli

By Shala Gean Tired of the same old way of preparing broccoli? Looking for a new twist for family get togethers and weeknight meals? I have a simple, but delicious, recipe for roasted broccoli. Roasting veggies really has a way of bringing out the rich flavor and texture that you [...]

Chicken Pot Pie

By Kelly Bogard There's just something comforting about a warm meal after a long day. And when it's classic comfort food, it seems to melt the troubles of the day away. I think pies are tasty comfort food. I'll take pie or quiche loaded with meat and veggies over a [...]

Fried Ice Cream

By Kelly Bogard Let the fried food fest begin. It's fair season in Texas. From county fairs to state events like the Heart O' Texas Fair & Rodeo here in Waco and the State Fair of Texas in Dallas, lots of food will be fried. And memories made! When I [...]

Chorizo Stuffed Mushrooms

By Kelly Bogard Entertaining is one of my favorite activities, which is great since I love to cook and visit with family and friends. Tasty appetizers are an important piece of the entertainment puzzle, and I'm always looking for a new recipe or way to elevate every party with a new [...]

Slow Cooker Carne Guisada

By Kelly Bogard Fall is here! Well, at least that's what the calendar says. I know I'm ready for cooler temperatures and savory meals. Because as it starts to cool off, I like to spend more time in the kitchen. But with evening practices, Friday night lights and all the other [...]

No-Bake Peanut Butter Cheesecake

By Kelly Bogard Here in Texas, we have some pretty unique soil. The size and terrain of our state makes it an excellent place to grow a variety of crops. Although each area of the Lone Star State is known for growing something different, most areas are able to grow multiple [...]