Texas Table Top—Celebrating the foods, places and people of the Lone Star State.

Fruits

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Pink Fluff

By Kelly Bogard It's funny how something as simple as food can bring back so many memories. Turkey makes most people think of Thanksgiving. Peach Cobbler means summer is here. Others, like this week’s recipe, may not have as wide of a following. But it definitely brings back memories of Easter and my grandparents. You're probably thinking [...]

Candied Oranges

By Kelly Bogard The other day, Butters and I were talking about her Christmas stocking. As we placed it on the mantel, I told her about things I remember Santa leaving in mine. Instead of candy, we would get fruit and nuts, apples and oranges, along with still-in-the-shell walnuts, pecans and a hazelnut or two. [...]

Yogurt Berry Parfait

By Kelly Bogard When I think summer, I think hot. I think everyone in Texas does. We can get some pretty scorching temperatures here in Central Texas, but they seem to be even worse out to the west of us. Although we haven’t seen the mercury hit 100-plus yet, it is time to start preparing. [...]

Tangy Fruit Salsa

By Kelly Bogard The sun is shining! The sun is shining! I am so very excited the days are getting longer and we can enjoy the amazing weather we are having. Now of course, it would be better if we could get some late night, early morning showers to pull us out of the drought. [...]

Peachy Keen Ice Cream

By Kelly Bogard I love summer in Texas. I know you don't hear many people say that, but I truly do.  Not because of the heat, but because of the ways to beat it. Being a self-described foodie, I love trying out all the foods that this giant state has to offer.  And trust me, [...]

July 19, 2013|Categories: Desserts, Fruits, Kid-Friendly Meals, Peaches|Tags: , , , , |0 Comments