By Kelly Bogard I sometimes find it hard to balance work and home. As Butters gets older, it's even more challenging. Our days are busy. Dinner is essential. But sometimes it takes a while to prepare. My slow cooker is great for days like these. I just start it before leaving for work. And it is ready to [...]
By Kelly Bogard Lately, more and more people have been asking where I get inspiration for the recipes you see each week on Texas Table Top. Sometimes, it's to go with a holiday, like this one. Other times, it's to go along with a “Meet a Farmer,” like this. And then, more frequently than not, it [...]
By Kelly Bogard Okay, I have a confession to make. Last week I ran away. By that, I mean I went on a vacation. Yes, I did take D and Butters with me. And, of course, the week we left Texas for cooler weather, a cool front moved through Waco, too. We spent the week [...]
By Kelly Bogard What is it about chicken that just warms us to the core? I have always looked to chicken as a comfort food. Think about it—Roasted Chicken with Dressing, Chicken Pot Pie, Fried Chicken...There is just something about chicken that makes me feel at home. Unfortunately, chicken takes time to cook and prepare. [...]
By Kelly Bogard From a very young age, I remember spending most of my free time in the kitchen. Whether it was prepping stuff for my mom or helping my dad cook breakfast, I have very fond memories of growing up with food. My first attempts to cook on my own started with a kid's [...]
