Veggie Lasagna

Mar 02, 12 Veggie Lasagna

By Kelly Bogard

I know I write a lot about meat in my blogs. I admit it…I love meat. However, I do understand there are others who don’t share my love for a juicy steak or a perfectly roasted chicken breast. In fact, my dear friend Ann doesn’t eat meat except on a rare occasion. She doesn’t have a problem with others eating meat, doesn’t consider herself a vegetarian and even cooks it for her growing family. She just doesn’t care for the taste and texture.

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Three Cheese Enchiladas

Sep 30, 11 Three Cheese Enchiladas

By Kelly Bogard

Tex-Mex…most Texans have a special place in their heart for it. Salsa, guacamole, fajitas—yum! For as long as I can remember, Mexican food has been a regular part of my diet. Friday nights, my entire family (parents, siblings, husband, child, the occasional friend with nothing to do) gets together to share a meal. I can scientifically tell you that 75 percent of the time we have Mexican food.

With fall and (hopefully) cooler weather approaching, today I’m sharing my Three Cheese Enchiladas that are sure to have you asking for seconds.

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